Set from FCC
MENU A $1,580
(for 10 persons)
Chicken & Pineapple Salad ( 1 kg )
Wild Rice & Roast Pumpkin Salad ( 750 gm )
Greek Salad with Feta ( 700 gm )
Sliced Smoked Norwegian Salmon ( 300 gm )
Chicken & Pork Satay (2 dozen)
Whole Roast Baby Turkey ( 6 kg )
Harvest Vegetables ( 1 kg )
Yeung Chow Fried Rice ( 1 kg )
Spaghetti Bolognese ( 1.2 kg )
American Apple Pie ( 1 kg )
10 cans of Carlsberg Beer
MENU B $1,920
(for 20 persons)
Wild Rice & Roast Pumpkin Salad ( 750 gm )
Sliced Smoked Norwegian Salmon ( 300 gm )
Caesar Salad with Croutons ( 750gm )
Chicken & Pork Satay (2 dozen)
Whole Roast Baby Turkey ( 6 kg )
Honey-glazed Gammon Ham ( 1 kg )
Harvest Vegetables ( 1 kg )
Lamb Boti Kabab ( 750 gm )
Butter Naan (5 pcs)
Singapore Fried Noodles ( 1 kg )
Christmas Pudding with Brandy Sauce ( 1 kg )
Christmas Log (1/ 2 kg )
10 cans of Carlsberg Beer |